The Infatuation: The Best Burgers in Nashville

We don’t always order a burger at a BBQ spot—we usually have other, even meatier priorities. But Martin’s tops theirs with a pile of tender brisket, and it’s impossible to tell where the brisket ends and the patty begins. It’s a style that fans of western burgers will fawn over, with a perfectly peppery and vinegary barbecue sauce and gently crispy white onions. It is super messy, so don’t be stingy with the paper towels.