Yahoo Travel: 30 Essential Things to Do in Nashville, Tennessee

Overhead view of Martin's brisket with two sides in bowls

This Southern food concept is straightforward: Pick a meat, three sides, and dig in. “[Meat-and-threes] used to be pretty much the only food in Nashville, before it became the food mecca it is today. There are so many good places that offer this, [but] I’m partial to Martin’s Bar-B-Que Joint,” says Meredith DiMenna, director of programming for Hutton Hotel.

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